{"id":4629,"date":"2017-08-30T13:43:40","date_gmt":"2017-08-30T10:43:40","guid":{"rendered":"http:\/\/ekizfidancilik.com\/tr\/?p=4629"},"modified":"2017-08-30T13:44:53","modified_gmt":"2017-08-30T10:44:53","slug":"ceviz","status":"publish","type":"post","link":"https:\/\/ekizfidancilik.com\/tr\/ceviz","title":{"rendered":"CEV\u0130Z"},"content":{"rendered":"

Chandler<\/h1>\n

D\u00fcnya ceviz piyasas\u0131 a\u00e7\u0131s\u0131ndan en \u00f6nemli \u00e7e\u015fittir.. Ge\u00e7 \u00e7i\u00e7eklenmesi, yandal verimlili\u011fi ve i\u00e7 beyazl\u0131\u011f\u0131 ile halen en fazla dikimi yap\u0131lan ceviz \u00e7e\u015fididir. 1979 y\u0131l\u0131nda Kaliforniya \u00fcniversitesi taraf\u0131ndan geli\u015ftiirlmi\u015ftir. Pedro x UC 5-224 melezidir. Payne den18 g\u00fcn sonra yapraklan\u0131r, orta-ge\u00e7 d\u00f6nemde \u00e7i\u00e7eklenir. A\u011fa\u00e7lar\u0131 nispeten k\u00fc\u00e7\u00fck ta\u00e7 yapar. Standart meyve yapar. Yan dal verimlili\u011fi %90-100 beyaz renkli i\u00e7 oran\u0131 %90-100 d\u00fcr.
\nAntraknoza dayan\u0131kl\u0131d\u0131r, bakteriyel yan\u0131kl\u0131\u011fa hassast\u0131r.
\nMeyve A\u011f\u0131rl\u0131\u011f\u0131 : 12-13 g
\n\u0130\u00e7 Oran\u0131 : %50-52
\nD\u00f6lleyicileri : Franquette, Iverto, Fernette, Fernor, Cisco
\n\"\"<\/p>\n

Fernor<\/h1>\n

Fransa orjinli g\u00fc\u00e7l\u00fc b\u00fcy\u00fcyen \u00f6nemli bir ceviz \u00e7e\u015fididir. Franquette x Lara melezidir. En \u00f6nemli \u00f6zelli\u011fi ge\u00e7 yapraklanmas\u0131n\u0131n yan\u0131nda Chandler dan erken hasat edilmesidir. Ayn\u0131 zamanda Chandler a d\u00f6lleyici olarakta kullan\u0131labilir. Bakteriyel yan\u0131kl\u0131\u011fa dayan\u0131kl\u0131d\u0131r.
\nMeyve A\u011f\u0131rl\u0131\u011f\u0131 : 10-12 g
\n\u0130\u00e7 Oran\u0131 : %42-44
\nD\u00f6lleyicileri : Franquette Iverto, Fernette, Ronde de Montignac
\n\"\"<\/p>\n

Franquette<\/h1>\n

Fransa orjinli bir \u00e7e\u015fittir. \u00d6zellikle Chandler a tozlay\u0131c\u0131 olarak dikildi\u011fi i\u00e7in \u00f6nemli bir \u00e7e\u015fittir. A\u011fa\u00e7lar\u0131 g\u00fc\u00e7l\u00fc ve dikine b\u00fcy\u00fcr. Payne den 26-27 g\u00fcn sonra yapraklan\u0131r.
\nMeyve A\u011f\u0131rl\u0131\u011f\u0131 : 10-12
\n\u0130\u00e7 Oran\u0131 : %46 – 47
\nD\u00f6lleyicileri : Fernette, Iverto, Meylannoise, Ronde de Montignac
\n\"\"<\/p>\n

Howard<\/h1>\n

Chandler gibi Pedro x UC 56-224 melezidir. Chandler dan 3-4 g\u00fcn \u00f6nce yapraklan\u0131r. Yan dal verimlili\u011fi %80-90 , a\u00e7\u0131k renkli i\u00e7 miktar\u0131 %90-95 dir. Orta derece geli\u015fen \u00e7e\u015fidin ta\u00e7 yap\u0131s\u0131 di\u011fer \u00e7e\u015fitlere oranla daha k\u00fc\u00e7\u00fckt\u00fcr. Verim ve meyve irili\u011fini standart hale getirebilmek i\u00e7in iyi bir budama program\u0131 gereklidir. \u00c7it \u015feklinde s\u0131k dikime uygundur. Chandler\u2019 an 10-15 g\u00fcn \u00f6nce hasat edilir.
\nMeyve irili\u011fi : 12- 13 g
\n\u0130\u00e7 oran\u0131 : % 49-51
\nD\u00f6lleyicileri : Franquette, Iverto, Cisco.
\n\"\"<\/p>\n

\u015eebin<\/h1>\n

K\u0131y\u0131 b\u00f6lgeleri hari\u00e7 ceviz yeti\u015fen y\u00f6relerde yeti\u015fir. \u00d6zellikle ge\u00e7 donlar\u0131n g\u00f6r\u00fcld\u00fc\u011f\u00fc yerlerde yeti\u015ftirilmesi tavsiye edilir. \u00c7ok verimli, meyve salk\u0131m\u0131 2-4 l\u00fc d\u00fcr. Yuvarlak meyve yap\u0131s\u0131na sahiptir. \u0130nce kabukludur , kabuktan kolay ayr\u0131l\u0131r. \u0130\u00e7i dolgundur. \u0130\u00e7 kurduna hassast\u0131r.
\nTane a\u011f\u0131rl\u0131\u011f\u0131 : 12 g
\n\u0130\u00e7 oran\u0131 : % 63
\nD\u00f6lleyicileri : Bilecik , Yavuz
\n\"\"<\/p>\n

Bilecik<\/h1>\n

K\u0131y\u0131 b\u00f6lgeleri hari\u00e7 ceviz yeti\u015fen y\u00f6relerde yeti\u015fir. \u00d6zellikle ge\u00e7 donlar\u0131n g\u00f6r\u00fcld\u00fc\u011f\u00fc yerlerde yeti\u015ftirilmesi tavsiye edilir. Meyve salk\u0131m\u0131 2-3 l\u00fc d\u00fcr. % 30 yan dallarda meyve yapar. \u0130nce kabukludur, kabuktan kolay ayr\u0131l\u0131r. \u0130\u00e7i dolgundur.
\nTane a\u011f\u0131rl\u0131\u011f\u0131 = 13 g
\n\u0130\u00e7 oran\u0131 = % 53
\nYa\u011f oran\u0131 = % 68
\nProtein oran\u0131 = % 18
\nTozlay\u0131c\u0131 = \u015eebin , Yavuz
\n\"\"<\/p>\n

Kaman -1<\/h1>\n

K\u0131r\u015fehir ilinin Kaman b\u00f6lgesinden se\u00e7ilen bir \u00e7e\u015fittir. A\u011fa\u00e7lar\u0131 g\u00fc\u00e7l\u00fc b\u00fcy\u00fcr . Ceviz i\u00e7 kalitesi y\u00fcksektir. Karasal iklimin hakim oldu\u011fu yerlere \u00f6nerilir. Chandler dan 7-10 g\u00fcn erken yapraklan\u0131r. Il\u0131man b\u00f6lgelerde esmer i\u00e7 yapmas\u0131 ve antraknoza hassas olmas\u0131 dezavantajd\u0131r.
\nMeyve a\u011f\u0131rl\u0131\u011f\u0131 : 11-13 g
\n\u0130\u00e7 oran\u0131 : % 52-56
\nD\u00f6lleyicileri : Bilecik , \u015eebin
\n\"\"<\/p>\n

Tulare<\/h1>\n

Kalifoniya \u00dcniversitesi taraf\u0131ndan geli\u015ftirilen bir \u00e7e\u015fittir. Serr x Tehama melezidir. Chandler dan 5-7 g\u00fcn \u00f6nce yapraklan\u0131r. Yan dal verimlili\u011fi % 70-80, a\u00e7\u0131k renkli i\u00e7 oran\u0131 % 80-90 d\u0131r. A\u011fa\u00e7lar\u0131 orta kuvvette b\u00fcy\u00fcr, ayr\u0131 bir d\u00f6lleyici \u00e7e\u015fit istemez, kendine verimlidir. \u00d6zellikle \u00e7it \u015feklinde s\u0131k dikim i\u00e7in uygundur.
\nMeyve A\u011f\u0131rl\u0131\u011f\u0131 : 13-14 g
\n\u0130\u00e7 Oran\u0131 : % 49 -50
\nD\u00f6lleyicileri : D\u00f6lleyici istemez, kendine verimlidir.
\n\"\"<\/p>\n

Fernette<\/h1>\n

Franquette x Lara melezidir. Chandler ve Howard i\u00e7in d\u00f6lleyici olarak kullan\u0131l\u0131r. Franqutte den2-3 g\u00fcn \u00f6nce yapraklan\u0131r. A\u011fa\u00e7lar\u0131 orta g\u00fc\u00e7te yar\u0131 dik geli\u015fir. Chandler ve Fernor a d\u00f6lleyici olarak kullan\u0131l\u0131r.
\nMeyve A\u011f\u0131rl\u0131\u011f\u0131 : 10-12
\n\u0130\u00e7 Oran\u0131 : %42-47
\nD\u00f6lleyicileri : Franquette , Iverto, Ronde de Montignac.
\n\"\"<\/p>\n

Cisco<\/h1>\n

Ge\u00e7 yapraklanan \u00e7e\u015fit % 75-80 yan dal verimlili\u011fine sahiptir. Chandler ve Howard i\u00e7in d\u00f6lleyici olarak kullan\u0131l\u0131r. Meyve b\u00fcy\u00fckl\u00fc\u011f\u00fc Franquette ile benzerdir ancak genelde daha b\u00fcy\u00fckt\u00fcr. A\u011fa\u00e7 ta\u00e7 yap\u0131s\u0131 di\u011fer \u00e7e\u015fitlerden daha k\u00fc\u00e7\u00fckt\u00fcr. Chandler ve Howard i\u00e7in iyi bir d\u00f6lleyicidir.
\nMeyve A\u011f\u0131rl\u0131\u011f\u0131 : 11-12
\n\u0130\u00e7 Oran\u0131 : %42-44
\nD\u00f6lleyicileri : Chanler ve Howard \u2019a d\u00f6lleyici olarak kullan\u0131l\u0131r.
\n\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Chandler D\u00fcnya ceviz piyasas\u0131 a\u00e7\u0131s\u0131ndan en \u00f6nemli \u00e7e\u015fittir.. Ge\u00e7 \u00e7i\u00e7eklenmesi, yandal verimlili\u011fi ve i\u00e7 beyazl\u0131\u011f\u0131 ile halen en fazla dikimi yap\u0131lan ceviz \u00e7e\u015fididir. 1979 y\u0131l\u0131nda Kaliforniya \u00fcniversitesi taraf\u0131ndan geli\u015ftiirlmi\u015ftir. Pedro x UC 5-224 melezidir. Payne den18 g\u00fcn sonra yapraklan\u0131r, orta-ge\u00e7 d\u00f6nemde \u00e7i\u00e7eklenir. A\u011fa\u00e7lar\u0131 nispeten k\u00fc\u00e7\u00fck ta\u00e7 yapar. Standart meyve yapar. Yan dal verimlili\u011fi %90-100 beyaz… <\/p>\n

<\/div>\n

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